Powdered Sugar Lemon Cake Cookie Recipe
 
Ingredients
  • Betty Crocker Super Moist Lemon Cake Mix
  • 2 Eggs
  • ⅓ cup vegetable oil
  • zest of 1 lemon (I use this zester...it is the best!)
  • Juice of 1 lemon
  • ⅓ cup powdered sugar
Instructions
  1. Mix eggs, oil, lemon zest and lemon juice together. Add cake mix and mix thoroughly.
  2. Roll the dough into tablespoon sized balls and refrigerate for 30 minutes to 1 hour.
  3. Preheat your oven to 375 degrees
  4. Roll the dough balls in your powdered sugar and slightly smush them down before placing them on your baking sheet.
  5. Bake for approx 9 minutes
Recipe by A Southern Mom at https://www.asouthernmom.com/powdered-sugar-cookie-recipe/