Easy From Scratch Pancake Recipe
  • 1½ cups all purpose flour
  • 3½ teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 1¼ cup milk
  • 1 egg
  • 3 tablespoons of melted butter
  • (Optional: butter and syrup to top your pancakes)
  1. Mix your dry ingredients (flour, baking powder, salt & sugar) together thoroughly.
  2. Now make a well in the middle of your dry ingredients and add the milk, the egg and your melted butter.
  3. Whisk the batter together until it is just smooth
  4. Now heat up your griddle (I have a griddle similar to this that actually sits on my stove over 2 burners and it works GREAT for making this Easy From Scratch Pancake Recipe for a crowd!) or pan with a bit of non stick spray or butter.
  5. I like to use a ¼ cup measuring cup to pour out rounded pancakes on to the griddle spaced apart so they can slightly spread.
  6. Flip the pancakes over when they start to bubble up slightly
  7. Pancakes are done when both sides are browned.
  8. Serve immediately with butter and syrup.
Recipe by A Southern Mom at https://www.asouthernmom.com/easy-from-scratch-pancake-recipe/